Archive for May, 2009
Freezing ridge gourd/beerakai/pirkanga
by admin on May.21, 2009, under Personal
If you are freezing ridge gourd/peerkanga/beerakai, either blanch or cook it fully before you do so. My sister-in-law had told me that when she froze it and used it later it wasn’t good, so I experimented and found out that what she had said was right, it matures in the freezer too.
Refer to the following as a guide.
http://ohioline.osu.edu/hyg-fact/5000/5333.html
